簡単！自家製コールスローレシピ

Easy Homemade Coleslaw Recipe

キャベツとにんじんを使ったシンプルで美味しいコールスローのレシピをご紹介します。塩で水気を絞ることで、味がしっかりと染み込み、サラダが水っぽくならないのがポイントです。マヨネーズと酢の絶妙なバランスが、さっぱりとした味わいを引き立てます。作り置きも可能で、揚げ物の付け合わせやサンドイッチの具材としても大活躍。基本のレシピをマスターしたら、ハムやレモン汁を加えてアレンジを楽しんでみてください。

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Ingredients (Serves 2)

1/4 head of cabbage
1/4 carrot
2 tablespoons of corn
3 tablespoons of mayonnaise
1 tablespoon of vinegar
2 teaspoons of sugar
A pinch of salt
A pinch of pepper

Instructions

Shred the cabbage and carrot.
Sprinkle salt over the shredded cabbage, let it sit for 10-15 minutes, and then squeeze out the water.
In a bowl, combine the mayonnaise, vinegar, and sugar, and mix well.
Add the squeezed cabbage, carrot, and corn to the bowl and mix thoroughly.
Season with salt and pepper to taste, and refrigerate until ready to serve.

Tips

It is crucial to squeeze out the water from the cabbage thoroughly. This prevents the salad from becoming watery and helps the flavors to be absorbed better.
The order in which you add the seasonings and ensuring they are well incorporated each time is key.
The flavor improves over time, making it suitable for preparing in advance.
You can also add ham or lemon juice for a refreshing twist.

Coleslaw is a popular and easy-to-make salad that can be used as a side dish for fried foods or as a filling for sandwiches. Once you master the basic recipe, feel free to experiment with your favorite ingredients.

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by shimojik
作成:2024/08/06 00:47
レベル:超上級 (語彙目安:8000語以上)

# 簡単！自家製コールスローレシピ
## Easy Homemade Coleslaw Recipe

![thumbnail](https://eigobox.s3.ap-northeast-1.amazonaws.com/g/73517dd57d8ff9622186a1d1416e5cd30cab5786.png)

---

## Ingredients (Serves 2)

- 1/4 head of cabbage
- 1/4 carrot
- 2 tablespoons of corn
- 3 tablespoons of mayonnaise
- 1 tablespoon of vinegar
- 2 teaspoons of sugar
- A pinch of salt
- A pinch of pepper

## Instructions

1. Shred the cabbage and carrot.

2. Sprinkle salt over the shredded cabbage, let it sit for 10-15 minutes, and then squeeze out the water.

3. In a bowl, combine the mayonnaise, vinegar, and sugar, and mix well.

4. Add the squeezed cabbage, carrot, and corn to the bowl and mix thoroughly.

5. Season with salt and pepper to taste, and refrigerate until ready to serve.

## Tips

- It is crucial to squeeze out the water from the cabbage thoroughly. This prevents the salad from becoming watery and helps the flavors to be absorbed better.

- The order in which you add the seasonings and ensuring they are well incorporated each time is key.

- The flavor improves over time, making it suitable for preparing in advance.

- You can also add ham or lemon juice for a refreshing twist.

---

## 材料 (2人分)

- キャベツ 1/4個
- にんじん 1/4本
- コーン 大さじ2
- マヨネーズ 大さじ3
- 酢 大さじ1
- 砂糖 小さじ2
- 塩 少々
- こしょう 少々

## 作り方

1. キャベツとにんじんを千切りにします。

2. 千切りにしたキャベツに塩を振り、10〜15分ほど置いて水気を絞ります。

3. ボウルにマヨネーズ、酢、砂糖を入れてよく混ぜます。

4. 水気を絞ったキャベツ、にんじん、コーンをボウルに加えて全体をよく和えます。

5. 塩こしょうで味を調え、冷蔵庫で冷やして完成です。

## ポイント

- キャベツの水気をしっかり絞ることが大切です。これにより、水っぽくならず、味がよく染み込みます。

- 調味料を加える順番と、その都度しっかり絡めることがポイントです。

- 時間が経つほど味がなじんで美味しくなるので、作り置きにも適しています。

- お好みでハムを加えたり、レモン汁を加えてさっぱりとした味わいにしたりするのもおすすめです。

コールスローは簡単に作れる人気のサラダで、揚げ物の付け合わせやサンドイッチの具など、様々な用途に活用できます。基本のレシピをマスターしたら、好みの具材を加えてアレンジを楽しんでみてください。

## Ingredients (Serves 2)

- 1/4 head of cabbage
- 1/4 carrot
- 2 tablespoons of corn
- 3 tablespoons of mayonnaise
- 1 tablespoon of vinegar
- 2 teaspoons of sugar
- A pinch of salt
- A pinch of pepper

## Instructions

1. Shred the cabbage and carrot.

2. Sprinkle salt over the shredded cabbage, let it sit for 10-15 minutes, and then squeeze out the water.

3. In a bowl, combine the mayonnaise, vinegar, and sugar, and mix well.

4. Add the squeezed cabbage, carrot, and corn to the bowl and mix thoroughly.

5. Season with salt and pepper to taste, and refrigerate until ready to serve.

## Tips

- It is crucial to squeeze out the water from the cabbage thoroughly. This prevents the salad from becoming watery and helps the flavors to be absorbed better.

- The order in which you add the seasonings and ensuring they are well incorporated each time is key.

- The flavor improves over time, making it suitable for preparing in advance.

- You can also add ham or lemon juice for a refreshing twist.

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